Miso-Glazed Celeriac Fondants: A Chef-Led Recipe for Home Cooks Miso-Glazed Celeriac Fondants offer a delightful fusion of flavours, combining the earthy notes of celeriac with the umami richness of miso. This dish brings together techniques from both European and Japanese cuisines, creating a sophisticated yet accessible recipe for home cooks. Perfect as a side dish […]
Sign up to our mailing list for recipes & cooking tips, new menu items, events, specials & offers.
Opening times:
Mon – Fri: 07:30 am – 11 pm
Sat: 9 am – 11 pm
Sun: 11:30 am – 10 pm
52 Haymarket
London
SW1Y 4RP
Copyright 2022 – 2024 Fallow Restaurant, all rights reserved. Privacy policy